Restaurants in Tangier Morocco: A Culinary Guide for Tourists

Restaurants in Tangier Morocco: A Culinary Guide for Tourists Tangier is a city where cultures converge, creating a dynamic culinary scene that blends Moroccan, Mediterranean, and European influences. Located at the meeting point of the Atlantic Ocean and the Mediterranean Sea, this historic port city has long been a crossroads for traders, artists, and travelers, each leaving their mark on its rich gastronomic landscape. For visitors, dining in Tangier is more than just a meal—it is an experience that captures the essence of Moroccan hospitality, history, and flavors. From traditional Moroccan tagines served in centuries-old riads to modern fusion cuisine with a contemporary twist, the city offers something for every palate. Whether you are seeking a fine dining experience with ocean views, a hidden gem in the heart of the Medina, or a lively seafood restaurant by the port, this guide will help you discover the best restaurants in Tangier Morocco for an unforgettable culinary journey. Don’t wait! Get the answers you need now by chatting with us on WhatsApp.  

1. El Morocco Club – Fine Dining in the Heart of the Kasbah

A Sophisticated Blend of Moroccan and European Cuisine

• Location: Kasbah, Tangier
• Cuisine: Moroccan, Mediterranean, French
• Best For: Upscale Moroccan dining with an elegant atmosphere

El Morocco Club is one of Tangier’s most refined dining establishments, set in a beautifully restored 18th-century riad within the historic Kasbah. Known for its blend of Moroccan tradition and European sophistication, the restaurant attracts both locals and international travelers looking for a high-end dining experience. The menu features an exquisite selection of dishes, including pastilla de poulet, a savory pastry filled with spiced chicken, almonds, and a dusting of cinnamon. The sea bass ceviche offers a light yet flavorful option, perfect for those who enjoy fresh seafood. For those who appreciate expertly crafted beverages, the restaurant’s bar serves a variety of signature cocktails, complementing the elegant ambiance.

Insider Tip:

Reservations are highly recommended, especially during peak tourist seasons, as this venue is a favorite among business travelers, expatriates, and Moroccan elites.  

2. Le Saveur du Poisson – A Local Favorite with No Menu at One of the Best Restaurants in Tangier Morocco

Authentic Moroccan Seafood with a Unique Dining Experience

• Location: Rue de la Kasbah, Tangier
• Cuisine: Moroccan, Seafood
• Best For: Traditional Moroccan flavors served in a rustic setting

Le Saveur du Poisson is a Tangier institution, known for its no-menu concept. Every guest is served a set meal, showcasing the freshest seafood and locally sourced ingredients of the day. The experience begins with a selection of starters, followed by a hearty seafood dish cooked in clay pots with a mix of secret Moroccan spices. A highlight of the meal is the almond-honey dessert, a rich and nutty delicacy that leaves a lasting impression. The restaurant’s warm and unpretentious atmosphere makes it a favorite among those who appreciate authentic Moroccan cuisine without the distractions of modern dining trends.

Insider Tip:

Arriving early is essential, as this small, family-run restaurant fills up quickly, and once the daily selection is gone, service ends.  

3. Restaurant Rif Kebdani – Traditional Moroccan Home Cooking

A Cozy Spot for Classic Moroccan Dishes

• Location: Medina, Tangier
• Cuisine: Moroccan
• Best For: Tagines, couscous, and Moroccan comfort food

Located in the heart of the bustling Medina, Restaurant Rif Kebdani offers a welcoming and relaxed environment where visitors can enjoy home-style Moroccan cooking. The menu highlights classic dishes such as lamb tagine with prunes and almonds, slow-cooked to perfection, and harira soup, a traditional Moroccan soup made with lentils, chickpeas, and tomatoes. Each meal is served with freshly baked khobz (Moroccan bread) and a pot of mint tea, creating an atmosphere reminiscent of a Moroccan family gathering.

Insider Tip:

This restaurant is an excellent option for travelers looking for an authentic yet affordable Moroccan dining experience.  

4. Casa d’Italia – Italian Excellence with a View at One of the Top Restaurants in Tangier Morocco

Fine Italian Dining by the Mediterranean

• Location: Malabata, Tangier
• Cuisine: Italian, Seafood
• Best For: Authentic Italian dishes with a Mediterranean touch

For those seeking a break from Moroccan cuisine, Casa d’Italia provides a taste of Italy in an elegant setting overlooking the Mediterranean. The restaurant is known for its homemade pasta and fresh seafood dishes, prepared with high-quality ingredients sourced from local markets. Signature dishes include the lobster ravioli, filled with delicate, buttery seafood flavors, and the beef carpaccio, thinly sliced and drizzled with truffle oil. The dessert menu features Italian classics such as tiramisu, ensuring a satisfying end to any meal.

Insider Tip:

Pair your meal with a Moroccan white wine, as local vineyards produce excellent varietals that complement the seafood-heavy menu.  

5. L’Ocean – Luxury Dining on the Cliffs of Cap Spartel, a Must-Visit Restaurant in Tangier Morocco

Seafood and Sunset Views at One of Tangier’s Most Scenic Restaurants

• Location: Cap Spartel, Tangier
• Cuisine: Seafood, Mediterranean
• Best For: High-end dining with breathtaking ocean views

Perched on the cliffs of Cap Spartel, L’Ocean offers an unparalleled dining experience where fresh seafood meets fine dining. The restaurant specializes in grilled lobster, oysters from Dakhla, and saffron-infused risotto, all expertly prepared to highlight the flavors of the sea. The elegant yet relaxed setting makes it an ideal choice for romantic dinners or business meetings in a luxurious yet tranquil atmosphere.

Insider Tip:

For the best experience, book a table before sunset to enjoy panoramic views of the Atlantic Ocean while dining.  

Local Dining Tips for Tourists

• Reservations: High-end restaurants and popular local spots often require advance booking, especially during peak tourist seasons.
• Tipping Culture: While not mandatory, leaving a 10% tip is appreciated in most restaurants.
• Dining Hours: Moroccan restaurants tend to serve dinner later in the evening, with many opening for service around 7:30 PM or later.
• Street Food: For a more casual experience, try local street food such as grilled sardines, msemen (Moroccan pancakes), or fresh dates from market stalls.
• Beverage Selection: Alcohol is available in many high-end restaurants and international establishments, but in traditional Moroccan restaurants, mint tea and fresh juices are the preferred drinks.

 

Discover the Flavors of Tangier: A Guide to the Best Restaurants in Tangier Morocco

Tangier’s restaurant scene is a reflection of its rich history and diverse cultural influences. Whether you prefer an elegant fine dining experience with views of the Mediterranean or a hidden local gem serving home-cooked Moroccan meals, the city has something to offer every traveler. From the fresh seafood of Le Saveur du Poisson to the refined elegance of El Morocco Club, each restaurants in Tangier Morocco provides a unique experience that captures the essence of Moroccan hospitality. Exploring Tangier’s culinary landscape is an essential part of any visit, offering a delicious way to connect with the city’s heritage and vibrant culture. For visitors seeking authenticity, quality, and an unforgettable dining experience, Tangier delivers on every level. Need help? Chat with us on WhatsApp now!